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Coquilles St-Jacques

C$78.00
In stock: 6 available
Product Details

Easy to prepare, these shells will charm you. In addition, this product is prepare in Québec with fresh and quality products.

10x 125gr

FROM: Quebec

INGREDIENTS: Milk, Mozzarella cheese (partly skimmed milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), Sea Legs Supreme crab surimi (Alaska pollock, water, snow crab, sugar, sorbitol, wheat starch, mirin wine [sake, sugar, salt, water, yeast], egg whites, soy protein), Wheat flour, Bay scallops, Mushrooms (mushrooms, water, salt, citric acid), Butter (Herbs, Sugar, lemon juice), White shrimp, Vin de Sherry, Seasonings (Anchovies), Salt, Spices, Ascorbic Acids.

MAY CONTAIN : shell fragments

INSTRUCTIONS: **Donot thaw the product.** In a conventional oven

  1. Place the rack in the center of the oven and preheat to 190°C (375°F).
  2. Remove from packaging and place the shell on a baking sheet in the center of the oven.
  3. Bake for 20 to 30 minutes (approx). until internal temperature reaches 74°C (165°F).**Do not REFREEZE thawed product**
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Coquilles St-Jacques
TERMES ET CONDITIONS

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