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Wellington salmon

C$116.00
In stock: 6 available
Product Details

The salmon is wrapped in spinach and puff pastry. Each serving is ideal for one person. Generous portions that will please everyone. This product is made here in Quebec!

10x160gr

FROM: : Quebec

INGREDIENTS: Puff pastry: flour (wheat, niacin, iron, thiamin, riboflavin), fat, water, lard, Salmon: milk, chicken stock (water, bone), spinach, flour, oil, flour (wheat, niacin, iron, thiamin, riboflavin) onion, butter, salt, chicken base (salt solid corn syrup, dextrose, chicken fat, cornstarch, monosodium glutamate, sugar, onion, dehydrated garlic, spice extract, spices, hydrolyzed corn, silicon dioxide, guanylate, soy extract, coloring) salt, pepper.

CONTAINS : Milk, gluten, egg, soy

INSTRUCTIONS: ** do not thaw ** In a conventional oven preheated to 400F and cook for 25 to 35 minutes until desired browning.

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Wellington salmon
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